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Line Leader/Team Leader


Line Leader



Hours: 4 on 3 off, 3 on 4 off. 6 am-6pm

Job Purpose: To ensure efficient daily packing of produce on nominated line.

Main duties and responsibilities:

  • To supervise and train production operatives, ensuring all produce is packed accurately in punnets, crates and pallets to customers specification
  • To ensure all packed produce meets quality, label and packaging requirements.
  • To ensure that lines are cleaned regularly and closed down properly at the end of each shift.
  • To ensure that all operating issues are reported in a timely manner to maintenance.
  • To ensure all line personnel are appropriately trained.
  • To ensure all line personnel adhere to food hygiene and health and safety policies and procedures.
  • To complete relevant documentation accurately and in a timely manner.
  • To work collaboratively with internal stakeholders.
  • Attend Meetings

You must have Previous Fresh Produce experience- desirable

  • Been a team leader in production before- essential
  • Flexible with hours

In Return

  • Generous Holiday entitlement that increases with service
  • Learning development opportunities
  • Birthday Leave
  • Work in a successful team
  • Reward and recognition

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